9781422275900

FAST FOOD Fast food can be cooked and served quickly. The word “fast” in this term holds much significance. This type of food is quite popular these days and is readily available at many outlets. Burgers, fries, and noodles are some examples.

SLOW FOOD As the name suggests, slow food is strikingly different from fast food. Slow food aims to preserve traditional agriculture and cuisine, as well as the nutritional value of food.

DID YOU KNOW?

• Potatoes, in the form of french fries, are the most popular vegetable in America.

• China is the largest producer of garlic.

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